Among the first producers to become a certified New York Sustainable Winegrower, Keuka Lake Vineyards has grown from just a few acres since its inception in the 1990s into the 40-acre vineyard it is today under the stewardship of its founders, Mel and Dorothee Goldman. “The passion and long-term commitment of the founding families resonate most,” says de Sensi. “There is a clear sense of craft and legacy. Their authenticity, paired with thoughtful hospitality, makes the experience both personal and memorable.”